| Original language | English |
|---|---|
| Pages (from-to) | 233-236 |
| Number of pages | 4 |
| Journal | Journal of Cereal Science |
| Volume | 27 |
| Issue number | 3 |
| DOIs | |
| Publication status | Published - May 1998 |
| Externally published | Yes |
Rheological Properties of Monomeric and Polymeric Forms of C Hordein, a Sulphur-Poor Prolamin of Barley
J. J.A. Greenfield, S. B. Ross-Murphy, L. Tamas, F. Békés, N. G. Halford, A. S. Tatham, P. R. Shewry*
*Corresponding author for this work
Research output: Contribution to journal › Article › peer-review
17
Citations
(Scopus)