Clinically Vulnerable Groups in Foodborne Disease Prevalence and Definitions Across Global Food Safety Agencies

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	102201
Journal	Current Developments in Nutrition
Volume	8
DOIs	https://doi.org/10.1016/j.cdnut.2024.102201
Publication status	Published - 29 Jun 2024

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title = "Clinically Vulnerable Groups in Foodborne Disease Prevalence and Definitions Across Global Food Safety Agencies",

author = "Sanja Ilic and Ellen Evans and Alicyn Dickman and Florian Diekmann",

year = "2024",

month = jun,

day = "29",

doi = "10.1016/j.cdnut.2024.102201",

language = "English",

volume = "8",

pages = "102201",

journal = "Current Developments in Nutrition",

issn = "2475-2991",

publisher = "Elsevier",

}

TY - JOUR

T1 - Clinically Vulnerable Groups in Foodborne Disease Prevalence and Definitions Across Global Food Safety Agencies

AU - Ilic, Sanja

AU - Evans, Ellen

AU - Dickman, Alicyn

AU - Diekmann, Florian

PY - 2024/6/29

Y1 - 2024/6/29

U2 - 10.1016/j.cdnut.2024.102201

DO - 10.1016/j.cdnut.2024.102201

M3 - Article

SN - 2475-2991

VL - 8

SP - 102201

JO - Current Developments in Nutrition

JF - Current Developments in Nutrition

ER -